Fried Chicken Wings

Fried Chicken Wings is another delicious dish and so Easy to make. Eat with Sticky rice and Thai spicy sauce. It's the ideal menu for the day.

Eat with Sticky rice and Thai spicy sauce

Full Recipes :

Ingredients

Chicken wings 200 - 300 g.

1 tbsp oyster sauce

1/2 tbsp soy sauce

1/4 tsp pepper

3 - 5 g Garlic

6 - 7 dried chilies

Crispy Flour 1 cup (1/4 cup for marinate and 3/4 cup for mixing before frying)

oil for frying

Directions

- Clean the Chicken Wings thoroughly and cut them half.

- Put the Chicken Wings in a mixing bowl, add Oyster Sauce, Soy Sauce, Pepper, Garlic Rough Paste, Crispy Flour, mix well, leave to marinate for 30 - 45 minutes.

- Pour the Frying Oil into the pan. Set the medium heat.

- Mix the Chicken Wing thoroughly with the Crispy Flour.

- Add Dried Chilies for Fry follow the Chicken Wings in the pan until cooked.

- Ready to Serve with Sticky Rice and Thai Spicy Sauce. Enjoy!