Yum Pla Sa Lid (Spicy Crispy Gourami Fish Salad)

Thai Recipe “Yum Pla Sa Lid” (Spicy Crispy Gourami Fish Salad) The recipe Spicy Crispy Gourami Fish Salad, fresh, delicious and nutritious. We's promise you're rewarded with one of the most delicious salad recipes ever!!!

Ingredients

2 Crispy Gourami Fish

35 g. Celery

1/2 cup Sour Mango

1/4 cup Carrot

8 Chili

1 1/2 tbsp Lime Juice

1 tbsp Fish Sauce 

1/4 tbsp Palm Sugar 

1/4 tbsp Sugar 

Vegetable Oil for frying fish

Directions

- Pour the oil for deep frying into saucepan over high heat, fry Gourami Fish until cooked.

- Cut Celery into 1 inch pieces. sliced shallot and smash the chilli.

- Cut the Crispy Gourami Fish into 1 inch pieces.

- Slice Sour Mango and Carrot.

- Mix all Ingredients together.


- Ready to serve.